The Food Standards Agency (FSA) along with Food Standards Scotland (FSS) and Public Health England (PHE), Public Health Scotland and Public Health Wales are reminding people once again to take care when handling and cooking frozen raw breaded chicken products at home, such as nuggets, goujons, dippers, poppers and kievs.
Dr Ruth Hussey CB, OBE, DL has been appointed as interim Chair of the Food Standards Agency from 1 February 2021 for up to 3 months, to allow time for the Chair recruitment to conclude.
At its business committee meeting on Tuesday 8 December, the FSA Board discussed local authority performance in light of the unprecedented challenges COVID-19 has created for them in delivering their statutory food functions.